Diablo Porsche Club Invites You to Tuscan Cuisine
in the Sierra Foothills
Join us Saturday June 18, 2022
Your Hosts: Ron Erickson –Winemaker, Chef and Instructor at the Yankee Hill Winery & Cooking School, 11755 Course Gold Lane Columbia, CA
Your tour hosts are: Susie George and Tom Geary
Cost: $40, which includes the 3-hour cooking lessons, and food ingredients, with a gratuity you pay on your own if you wish to our instructor and staff at Yankee Hill Cooking School.
Menu: Tuscan menu: Tuscan chicken, fresh pasta, sauce for pasta, vegetable dish, salad, portabello mushrooms on ciabatta bread, bruschetta, chocolate lava cake for dessert. Wine and hors d’oeuvres served there. You can also bring your own wine to share; no beer allowed as Yankee Hill does not have a license for beer.
Start/time: Meet 7:30 a.m. from IHOP, 4567 First Street, Livermore, CA 94550. Driver’s meeting at 7:45 a.m. and depart at 8:00 a.m. We will have a biobreak in Farmington, CA. We anticipate arriving at the Yankee Hill Cooking School at 10:30 a.m.
Maximum 40 participants and no more than 20 cars due to facility size and parking constraints.
Registration: Eventbrite. We will follow the CDC guidelines and request that everyone have proof they received their two Covid and Booster vaccines.
Deadline to Sign Up: June 12, 2022
Please note: This is an approximately three-hour long class (from 11:00 a.m.-2:00 p.m.) and is NOT gluten-free. Those with dietary restrictions may not want to participate. Not all participants are required to cook, but are encouraged to cheer, observe (or heckle) their partner or fellow PCA member. No food fights allowed.